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| The fried and steam Nepalese "momo" (in the middle is their sesame chillies sauce, best with the momo) |
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| Close up of the Momo, looks tempting right? Slurpp.. |
Am not a person that like Chinese steam dumpling, nor Japanese gyoza. But I love this Nepalese styles dumpling, it name "MOMO" . It's simply amazing and yummilicious, especially best to dpped with the sesame blend dry chillies sauce. No matter the steam or fried version ;) I prefer the more vege MOMO compare the meaty MOMO. hehe...
Thanks to my Nepalese colleagues who prepared this for me ^^
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